How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for John Wayne's Corn Chowder?

You need 9 ingredients. The key ingredients include: 4 tablespoons butter, 1 white onion, chopped, 4 cups chicken broth, 1 large potato, chopped, and more.

Is John Wayne's Corn Chowder suitable as soups & stews?

Yes, John Wayne's Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover John Wayne's Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

John Wayne's Corn Chowder Recipe

Name: John Wayne's Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 4 tablespoons butter; 1 white onion, chopped; 4 cups chicken broth; 1 large potato, chopped; 4 cups corn kernels, fresh cooked or canned; ½ teaspoon thyme; 1 bay leaf; 1 cup cream or 1 cup half-and-half; 6 tablespoons soft butter

John Wayne's Corn Chowder – a delicious recipe with butter, white onion, chicken broth, potato, corn kernels, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 tablespoons butter
1 white onion, chopped
4 cups chicken broth
1 large potato, chopped
4 cups corn kernels, fresh cooked or canned
½ teaspoon thyme
1 bay leaf
1 cup cream or 1 cup half-and-half
6 tablespoons soft butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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John Wayne's Corn Chowder

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