Joes Special Recipe Recipe

Name: Joes Special Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Kosher salt; 8 ounces baby spinach; 2 tablespoons olive oil; 1 small yellow onion, finely chopped; 4 garlic cloves, minced; 1/2 pound ground beef; 8 large eggs, lightly beaten; 1/3 cup freshly grated Parmesan cheese, plus more for garnishing; Freshly ground black pepper; Crusty Italian bread, for serving

Servings: persons

Kosher salt
8 ounces baby spinach
2 tablespoons olive oil
1 small yellow onion, finely chopped
4 garlic cloves, minced
1/2 pound ground beef
8 large eggs, lightly beaten
1/3 cup freshly grated Parmesan cheese, plus more for garnishing
Freshly ground black pepper
Crusty Italian bread, for serving

1
Fill a large saucepan half full of water, add a big pinch of salt, and bring to a boil over high heat.
2
Add the spinach and simmer until wilted, about 30 seconds.
3
Drain, rinse under cold water, and squeeze out the excess moisture.
4
Chop coarsely and set aside.
5
In a large frying pan, warm the oil over medium heat.
6
Add the onion and a sprinkle of salt and cook until the onion is tender and golden, about 5 minutes.
7
Add the garlic and saute until fragrant, about 1 minute.
8
Add the beef and cook, stirring, until browned, about 5 minutes.
9
Add the reserved spinach, eggs, and measured Parmesan.
10
Cook, stirring gently, until the eggs are cooked through.
11
Season with salt and pepper.
12
Serve garnished with more Parmesan and with bread alongside.

700

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Kosher salt, 8 ounces baby spinach, 2 tablespoons olive oil, 1 small yellow onion, finely chopped, and more.

Yes, Joes Special Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Joes Special Recipe

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