How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joe'S Salsa De Mare(Enough For 4 To 6 Main Courses Or 6 To 8 First Course Servings.) ?

You need 12 ingredients. The key ingredients include: 3 Tbsp. light olive oil, 1 large onion, minced, 2 cloves garlic, minced, 1/4 c. dry white wine, and more.

Joe'S Salsa De Mare(Enough For 4 To 6 Main Courses

Name: Joe'S Salsa De Mare(Enough For 4 To 6 Main Courses Or 6 To 8 First Course Servings.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. light olive oil; 1 large onion, minced; 2 cloves garlic, minced; 1/4 c. dry white wine; 1 1/2 tsp. dried basil; 1 tsp. marjoram (dried); 1 1/2 c. canned tomatoes (well drained); 1 1/2 lb. mussels (in the shell), well scrubbed*; 1 lb. sea scallops, cut in half; 1 lb. large shrimp, peeled, deveined and butterflied; salt and pepper; 1 lb. linguine, al dente

Try this homemade Joe'S Salsa De Mare(Enough For 4 To 6 Main Courses Or 6 To 8 First Course Servings.) recipe the whole family will love. Made with ligh…

This Joe'S Salsa De Mare(Enough For 4 To 6 Main Courses Or 6 To 8 First Course Servings.) relies on simple, everyday ingredients such as light olive oil, large onion, minced, garlic, minced and dry white wine. It comes together quickly and makes 4 servings, at about 941 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Joe'S Salsa De Mare(Enough For 4 To 6 Main Courses Or 6 To 8 First Course Servings.)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions