How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jodie's Italian Salad?

You need 10 ingredients. The key ingredients include: 1 lb medium pasta shell, cooked, 1 cup celery, sliced, 1 (6 ounce) can black olives, 8 ounces feta cheese, crumbled, and more.

Is Jodie's Italian Salad suitable as salads?

Yes, Jodie's Italian Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Jodie's Italian Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jodie's Italian Salad Recipe

Name: Jodie's Italian Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb medium pasta shell, cooked; 1 cup celery, sliced; 1 (6 ounce) can black olives; 8 ounces feta cheese, crumbled; ½ cup fresh parmesan cheese, shredded; 2 large tomatoes, diced; 1 cup mayonnaise; ¾ cup Italian dressing; 1 tablespoon oregano; 1 teaspoon pepper

Jodie's Italian Salad

Eats Now Editorial Team · 1139 kcal · Salads

Jodie's Italian Salad – a delicious recipe with pasta shell, celery, black olives, feta cheese, parmesan cheese, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Jodie's Italian Salad

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