How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joan'S Mexican Coffee?

You need 8 ingredients. The key ingredients include: 6 tablespoons good coffee beans, coursely ground (Latin American beans work great, I used Costa Rican), 4 cups cold filtered water, 4 whole cinnamon sticks, Mexican preferred, 3 1/2 ounces piloncillo or unrefined dark brown sugar, and more.

Is Joan'S Mexican Coffee suitable as general?

Yes, Joan'S Mexican Coffee falls under the General category and is a great choice for this type of meal.

How do I store leftover Joan'S Mexican Coffee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Joan'S Mexican Coffee Recipe

Name: Joan'S Mexican Coffee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons good coffee beans, coursely ground (Latin American beans work great, I used Costa Rican); 4 cups cold filtered water; 4 whole cinnamon sticks, Mexican preferred; 3 1/2 ounces piloncillo or unrefined dark brown sugar; 1 rind of an orange; 3 ounces Mexican chocolate or semisweet chocolat; 1 teaspoon vanilla (preferably, Mexican); 1 splash Optional: heavy cream

Joan'S Mexican Coffee – a delicious recipe with coffee beans, cold filtered water, cinnamon sticks, brown sugar, rind, chocolate. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 tablespoons good coffee beans, coursely ground (Latin American beans work great, I used Costa Rican)
4 cups cold filtered water
4 whole cinnamon sticks, Mexican preferred
3 1/2 ounces piloncillo or unrefined dark brown sugar
1 rind of an orange
3 ounces Mexican chocolate or semisweet chocolat
1 teaspoon vanilla (preferably, Mexican)
1 splash Optional: heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
588 kcal
Category
General

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Joan'S Mexican Coffee

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