How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jo'S Rosemary Bread?

You need 9 ingredients. The key ingredients include: 1 cup water, 3 tablespoons olive oil, 1 1/2 teaspoons white sugar, 1 1/2 teaspoons salt, and more.

Is Jo'S Rosemary Bread suitable as general?

Yes, Jo'S Rosemary Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Jo'S Rosemary Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jo'S Rosemary Bread Recipe

Name: Jo'S Rosemary Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup water; 3 tablespoons olive oil; 1 1/2 teaspoons white sugar; 1 1/2 teaspoons salt; 1/4 teaspoon Italian seasoning; 1/4 teaspoon ground black pepper; 1 tablespoon dried rosemary; 2 1/2 cups bread flour; 1 1/2 teaspoons active dry yeast

Jo'S Rosemary Bread – a delicious recipe with water, olive oil, white sugar, salt, Italian seasoning, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup water
3 tablespoons olive oil
1 1/2 teaspoons white sugar
1 1/2 teaspoons salt
1/4 teaspoon Italian seasoning
1/4 teaspoon ground black pepper
1 tablespoon dried rosemary
2 1/2 cups bread flour
1 1/2 teaspoons active dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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Jo'S Rosemary Bread

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