How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jo'S Baked Squash?

You need 5 ingredients. The key ingredients include: 8 medium yellow squash, 1 can cream of mushroom soup, 1 onion, chopped, 1 lb. medium sharp Cheddar cheese, grated, and more.

Is Jo'S Baked Squash suitable as soups & stews?

Yes, Jo'S Baked Squash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jo'S Baked Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jo'S Baked Squash Recipe

Name: Jo'S Baked Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium yellow squash; 1 can cream of mushroom soup; 1 onion, chopped; 1 lb. medium sharp Cheddar cheese, grated; salt and pepper

Jo'S Baked Squash – a delicious recipe with yellow squash, cream of mushroom soup, onion, medium sharp Cheddar cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 medium yellow squash
1 can cream of mushroom soup
1 onion, chopped
1 lb. medium sharp Cheddar cheese, grated
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
488 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jo'S Baked Squash

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