How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jo An'S Meat Loaf?

You need 10 ingredients. The key ingredients include: 2 lb. ground lean beef, 1/3 c. breadcrumbs, flavored, 1 small onion, chopped, 1/4 c. celery, chopped (include leaves), and more.

Is Jo An'S Meat Loaf suitable as meat & poultry?

Yes, Jo An'S Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jo An'S Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jo An'S Meat Loaf Recipe

Name: Jo An'S Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground lean beef; 1/3 c. breadcrumbs, flavored; 1 small onion, chopped; 1/4 c. celery, chopped (include leaves); 1/2 tsp. salt or to taste; 1 raw egg; 1 (8 oz.) can tomato sauce; 1/4 medium green pepper, chopped; 1 dash of oregano or Italian seasoning; 1/4 tsp. pepper or to taste

Jo An'S Meat Loaf

Eats Now Editorial Team · 763 kcal · Meat & Poultry

Jo An'S Meat Loaf – a delicious recipe with ground lean beef, breadcrumbs, onion, celery, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Jo An'S Meat Loaf

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