How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jim'S Brunswick Stew?

You need 21 ingredients. The key ingredients include: 2 to 2 1/2 lb. boneless chicken, 1 to 1 1/2 lb. beef roast, 1 to 1 1/2 lb. pork roast, 4 c. whole kernel corn (16 oz. frozen pkg.), and more.

Is Jim'S Brunswick Stew suitable as soups & stews?

Yes, Jim'S Brunswick Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jim'S Brunswick Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jim'S Brunswick Stew Recipe

Name: Jim'S Brunswick Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 2 1/2 lb. boneless chicken; 1 to 1 1/2 lb. beef roast; 1 to 1 1/2 lb. pork roast; 4 c. whole kernel corn (16 oz. frozen pkg.); 4 c. baby lima beans (16 oz. frozen pkg.); 4 c. early English peas (16 oz. frozen pkg.); 3 medium onions, chopped; 2 c. carrots, chopped; 8 to 9 medium potatoes, chopped to size desired; 1 medium green bell pepper, chopped; 3 (28 oz.) cans crushed tomatoes; 1 (6 oz.) can tomato paste; 4 cloves garlic; 2 Tbsp. Worcestershire sauce; 2 tsp. oregano; 1 tsp. thyme; 1 tsp. marjoram; 1 1/2 Tbsp. black pepper; 3 Tbsp. salt; 2 c. celery, chopped; 5 qt. water

Jim'S Brunswick Stew

Eats Now Editorial Team · 1202 kcal · Soups & Stews

Jim'S Brunswick Stew – a delicious recipe with boneless chicken, beef roast, pork roast, whole kernel corn, baby lima beans, peas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Jim'S Brunswick Stew

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