Jill'S Meat Loaf

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1/2 lb. ground turkey", "1/2 lb. ""no sage"" (mild) pork sausage", "1 can tomato sauce", "2 raw eggs", "1 c. seasoned bread crumbs", "1 clove minced garlic or 1 Tbsp. garlic salt", "parsley, if desired", "1 Tbsp. liquid smoke", "1 small can mushroom stems and pieces", "1 small (8 oz.) can peas or peas and carrots", "ketchup", "fresh carrots, cut lengthwise", "fresh yellow squash, cut lengthwise"].

Yes, Jill'S Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.