Bake this irresistible jiffy custard sauce at home. Made with vanilla custard powder, sugar, milk and water. Easy step-by-step instructions included.
This jiffy custard sauce relies on simple, everyday ingredients such as vanilla custard powder, granulated sugar, 2% evaporated milk and water. It comes together quickly and makes 4 servings, at about 76 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this jiffy custard sauce delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026