How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jiffy Baked Fish?

You need 8 ingredients. The key ingredients include: 4 Tbsp. cornmeal, 4 Tbsp. dry bread crumbs, 1/2 tsp. salt, 1/4 tsp. paprika, and more.

Is Jiffy Baked Fish suitable as seafood?

Yes, Jiffy Baked Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Jiffy Baked Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jiffy Baked Fish Recipe

Name: Jiffy Baked Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. cornmeal; 4 Tbsp. dry bread crumbs; 1/2 tsp. salt; 1/4 tsp. paprika; 1/4 tsp. dill weed; dash of pepper; 1/4 c. milk; 3 Tbsp. melted butter

Jiffy Baked Fish – a delicious recipe with cornmeal, bread crumbs, salt, paprika, dill weed, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 Tbsp. cornmeal
4 Tbsp. dry bread crumbs
1/2 tsp. salt
1/4 tsp. paprika
1/4 tsp. dill weed
dash of pepper
1/4 c. milk
3 Tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
98 kcal
Category
Seafood

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Jiffy Baked Fish

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