How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jicama Slices With Lime Juice & Chili Powder?

You need 4 ingredients. The key ingredients include: 1 medium jicama, quartered and sliced about 1/4-inch thick, 2 limes, juice of, ground mild red chili powder, salt.

Is Jicama Slices With Lime Juice & Chili Powder suitable as soups & stews?

Yes, Jicama Slices With Lime Juice & Chili Powder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jicama Slices With Lime Juice & Chili Powder?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jicama Slices With Lime Juice & Chili Powder Recipe

Name: Jicama Slices With Lime Juice & Chili Powder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium jicama, quartered and sliced about 1/4-inch thick; 2 limes, juice of; ground mild red chili powder; salt

Jicama Slices With Lime Juice & Chili Powder – a delicious recipe with jicama, ground mild red chili powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium jicama, quartered and sliced about 1/4-inch thick
2 limes, juice of
ground mild red chili powder
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Soups & Stews

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Jicama Slices With Lime Juice & Chili Powder

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