Fresh, crisp and full of flavor — this Jicama and Orange Salad With Pecan Vinaigrette is a must-try. Made with jicama, oranges, mixed greens and pecans.…
This Jicama and Orange Salad With Pecan Vinaigrette relies on simple, everyday ingredients such as jicama, navel oranges, mixed greens, your choice and pecans. It comes together quickly and makes 4 servings, at about 257 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026