How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jezebel'S Favorite Pasta?

You need 14 ingredients. The key ingredients include: 12 ounces penne pasta, cooked according to package directions, 1 lb broccoli floret, 1 lb eggplant, sliced into rounds and then halved, 6 sun-dried tomatoes, cut into strips, and more.

Is Jezebel'S Favorite Pasta suitable as pasta & noodles?

Yes, Jezebel'S Favorite Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Jezebel'S Favorite Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jezebel'S Favorite Pasta Recipe

Name: Jezebel'S Favorite Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces penne pasta, cooked according to package directions; 1 lb broccoli floret; 1 lb eggplant, sliced into rounds and then halved; 6 sun-dried tomatoes, cut into strips; 1 red bell pepper, cut into strips; 1 cup artichoke heart, cut in half; 1/4 cup kalamata olive, cut in half; 4 garlic cloves, roughly chopped; 1/4 cup olive oil; 1/2 cup fresh basil, thinly sliced; 1/4 cup pine nuts, toasted; salt; pepper; shredded parmesan cheese

Try this homemade Jezebel'S Favorite Pasta recipe the whole family will love. Made with penne pasta, broccoli floret, eggplant and tomatoes. Easy step-b…

This Jezebel'S Favorite Pasta relies on simple, everyday ingredients such as broccoli floret, artichoke heart, cut in half, kalamata olive, cut in half and olive oil. It comes together quickly and makes 4 servings, at about 806 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Jezebel'S Favorite Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions