How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jewelled Philly Tartlets?

You need 5 ingredients. The key ingredients include: 12 sweet pastry tart cases, 125g block PHILADELPHIA Cream Cheese, softened, 1/3 cup ETA* Lemon Spread, 1 cup dried mixed fruits, chopped (ginger, pineapple, cherries, apricots), and more.

Is Jewelled Philly Tartlets suitable as baking & desserts?

Yes, Jewelled Philly Tartlets falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jewelled Philly Tartlets?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jewelled Philly Tartlets Recipe

Name: Jewelled Philly Tartlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 sweet pastry tart cases; 125g block PHILADELPHIA Cream Cheese, softened; 1/3 cup ETA* Lemon Spread; 1 cup dried mixed fruits, chopped (ginger, pineapple, cherries, apricots); 1 tablespoon cointreau or brandy

Jewelled Philly Tartlets – a delicious recipe with sweet pastry, Cream Cheese, mixed fruits, brandy. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 sweet pastry tart cases
125g block PHILADELPHIA Cream Cheese, softened
1/3 cup ETA* Lemon Spread
1 cup dried mixed fruits, chopped (ginger, pineapple, cherries, apricots)
1 tablespoon cointreau or brandy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
113 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jewelled Philly Tartlets

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