Warm up with this hearty Jesse Stuart'S Cheese Stew recipe. Made with butter, stalks celery, chicken broth and onions. Easy step-by-step instructions in…
This Jesse Stuart'S Cheese Stew relies on simple, everyday ingredients such as butter, grated onions, grated carrots and (3 slices) american cheese. It comes together quickly and makes 4 servings, at about 436 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026