Jerk Chicken Pizza With Mango Salsa Recipe

Name: Jerk Chicken Pizza With Mango Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For Pizza:; 14 ounces boneless, skinless chicken breast; 1 tablespoon jerk seasoning; 1 tablespoon olive oil; 1/2 cup shiitake mushrooms, sliced; 1/2 cup bottled barbeque sauce; 1 (12 inch) pre-baked pizza crust; 3/4 cup Great Midwest(R) ghost pepper Monterey Jack; For Mango Salsa:; 1/2 ripe mango, diced; 2 tablespoons red onion, diced; 1 tablespoon ripe tomato, diced; 1 tablespoon olive oil; 1 1/2 teaspoons balsamic vinegar; 1 teaspoon fresh mint, chopped

Servings: persons

For Pizza:
14 ounces boneless, skinless chicken breast
1 tablespoon jerk seasoning
1 tablespoon olive oil
1/2 cup shiitake mushrooms, sliced
1/2 cup bottled barbeque sauce
1 (12 inch) pre-baked pizza crust
3/4 cup Great Midwest(R) ghost pepper Monterey Jack
For Mango Salsa:
1/2 ripe mango, diced
2 tablespoons red onion, diced
1 tablespoon ripe tomato, diced
1 tablespoon olive oil
1 1/2 teaspoons balsamic vinegar
1 teaspoon fresh mint, chopped

1
Preheat the oven to 450 degrees F (230 degrees C).
2
To Prepare Toppings: Coat chicken with jerk seasoning. Heat olive oil in saute pan; sear chicken for 2 to 3 minutes on each side. Remove chicken from pan, add mushrooms to pan, and saute them for about 1 minute. Drain liquid from pan. Slice chicken into thin strips.
3
To Assemble Pizza: Spoon barbeque sauce over pizza crust. Top with mushrooms and chicken strips. Sprinkle cheese on top. Bake pizza for 7 to 8 minutes until crust is browned and cheese is golden and bubbly.
4
To Prepare Salsa: In small mixing bowl, combine and thoroughly mix all ingredients. Garnish pizza with mango salsa immediately.

262

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: For Pizza:, 14 ounces boneless, skinless chicken breast, 1 tablespoon jerk seasoning, 1 tablespoon olive oil, and more.

Yes, Jerk Chicken Pizza With Mango Salsa falls under the Meat & Poultry category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jerk Chicken Pizza With Mango Salsa

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