How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jelly Roll?

You need 7 ingredients. The key ingredients include: 6 egg yolks, 1 c. sugar, 1/2 c. boiling water, 1/2 tsp. salt, and more.

Is Jelly Roll suitable as baking & desserts?

Yes, Jelly Roll falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jelly Roll?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jelly Roll Recipe

Name: Jelly Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 6 egg yolks; 1 c. sugar; 1/2 c. boiling water; 1/2 tsp. salt; 1 tsp. vanilla; 2 tsp. baking powder; 1 1/2 c. cake flour

Jelly Roll – a delicious recipe with egg yolks, sugar, boiling water, salt, vanilla, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 egg yolks
1 c. sugar
1/2 c. boiling water
1/2 tsp. salt
1 tsp. vanilla
2 tsp. baking powder
1 1/2 c. cake flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jelly Roll

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