Jelly Pancake Sandwiches

1. 1

   In a large bowl, combine the biscuit mix, cinnamon and salt. Stir in milk and eggs until blended.

2. 2

   Pour batter by 1/4 cupfuls onto a greased hot griddle; turn when bubbles form on top. Cook until the second side is golden brown. Spread half of the pancakes with jelly; top with remaining pancakes.

No nutritional information available.

No additional tips available.