How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello Pound Cake?

You need 5 ingredients. The key ingredients include: 4 eggs, 2/3 c. water, 2/3 c. oil, 1 box Jell-O (any flavor), and more.

Is Jello Pound Cake suitable as baking & desserts?

Yes, Jello Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jello Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jello Pound Cake Recipe

Name: Jello Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 2/3 c. water; 2/3 c. oil; 1 box Jell-O (any flavor); 1 box white cake mix

Jello Pound Cake – a delicious recipe with eggs, water, oil, O, white cake mix. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
2/3 c. water
2/3 c. oil
1 box Jell-O (any flavor)
1 box white cake mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
497 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jello Pound Cake

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