Bake this irresistible Pear And Comté Pie at home. Made with multi grain flour, flour, water and milliliters oil. Easy step-by-step instructions included.
This Pear And Comté Pie relies on simple, everyday ingredients such as gr multi grain flour, gr plain flour, milliliters water and milliliters oil. It comes together quickly and makes 4 servings, at about 705 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pear And Comté Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026