Bake this irresistible Jello-Ice Cream Pudding at home. Made with jello, vanilla ice cream and water. Easy step-by-step instructions included.
This Jello-Ice Cream Pudding relies on simple, everyday ingredients such as box jello (any flavor), pt. vanilla ice cream and hot water. It comes together quickly and makes 4 servings, at about 72 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Jello-Ice Cream Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026