How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello Dessert I?

You need 6 ingredients. The key ingredients include: 2 c. boiled milk, 1 c. sugar, 1 pt. sour cream, 1 tsp. vanilla, and more.

Is Jello Dessert I suitable as baking & desserts?

Yes, Jello Dessert I falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jello Dessert I?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jello Dessert I Recipe

Name: Jello Dessert I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. boiled milk; 1 c. sugar; 1 pt. sour cream; 1 tsp. vanilla; 2 pkg. Knox gelatine; 1/2 c. cold water

Jello Dessert I – a delicious recipe with milk, sugar, sour cream, vanilla, gelatine, cold water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. boiled milk
1 c. sugar
1 pt. sour cream
1 tsp. vanilla
2 pkg. Knox gelatine
1/2 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Jello Dessert I

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