How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello-Cheese Salad?

You need 8 ingredients. The key ingredients include: 1 small can pineapple, 1/2 c. sugar, 1/2 c. water, 1 small pkg. jello, and more.

Is Jello-Cheese Salad suitable as salads?

Yes, Jello-Cheese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Jello-Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jello-Cheese Salad Recipe

Name: Jello-Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small can pineapple; 1/2 c. sugar; 1/2 c. water; 1 small pkg. jello; 1 c. cold water; 1/2 c. pecans; 8 oz. container Cool Whip; 1 c. shredded Cheddar cheese

Jello-Cheese Salad – a delicious recipe with pineapple, sugar, water, jello, cold water, pecans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small can pineapple
1/2 c. sugar
1/2 c. water
1 small pkg. jello
1 c. cold water
1/2 c. pecans
8 oz. container Cool Whip
1 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
572 kcal
Category
Salads

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Jello-Cheese Salad

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