How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for JELL-O Cookie Cups?

You need 5 ingredients. The key ingredients include: 1-1/4 cups boiling water, 1 pkg. (4-serving size) JELL-O Gelatin, any flavor, 1 pt. (2 cups) vanilla ice cream, slightly softened, 16 vanilla wafers, divided, and more.

Is JELL-O Cookie Cups suitable as baking & desserts?

Yes, JELL-O Cookie Cups falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover JELL-O Cookie Cups?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

JELL-O Cookie Cups Recipe

Name: JELL-O Cookie Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cups boiling water; 1 pkg. (4-serving size) JELL-O Gelatin, any flavor; 1 pt. (2 cups) vanilla ice cream, slightly softened; 16 vanilla wafers, divided; 1/2 cup thawed COOL WHIP Whipped Topping

JELL-O Cookie Cups – a delicious recipe with boiling water, O Gelatin, vanilla ice cream, vanilla wafers, thawed COOL. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1-1/4 cups boiling water
1 pkg. (4-serving size) JELL-O Gelatin, any flavor
1 pt. (2 cups) vanilla ice cream, slightly softened
16 vanilla wafers, divided
1/2 cup thawed COOL WHIP Whipped Topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1445 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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JELL-O Cookie Cups

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