How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jeff'S Meat Loaf Supreme?

You need 13 ingredients. The key ingredients include: 1 lb lean ground beef, 1 lb maple sausage, pork (Any Kind), 1 lb ground turkey, 1/2 large onion (fine chop), and more.

Is Jeff'S Meat Loaf Supreme suitable as meat & poultry?

Yes, Jeff'S Meat Loaf Supreme falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jeff'S Meat Loaf Supreme?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jeff'S Meat Loaf Supreme Recipe

Name: Jeff'S Meat Loaf Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 lb maple sausage, pork (Any Kind); 1 lb ground turkey; 1/2 large onion (fine chop); 2 eggs; 1/2 cup 2% low-fat milk; 1 1/2 cups stove top pork stuffing mix; 1 1/4 cups Heinz ketchup; 1/4 cup tiger sauce; 2 tablespoons Worcestershire sauce; 1 teaspoon kosher salt; 1 teaspoon ground pepper; 3/4 tablespoon garlic powder

Try this homemade Jeff'S Meat Loaf Supreme recipe the whole family will love. Made with lean ground beef, maple sausage, ground turkey and onion. Easy s…

This Jeff'S Meat Loaf Supreme relies on simple, everyday ingredients such as lean ground beef, ground turkey, large onion (fine chop) and eggs. It comes together quickly and makes 4 servings, at about 1154 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1154

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Jeff'S Meat Loaf Supreme

Tips for the best results

Variations & substitutions

My Personal Notes

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