Jeff'S Hot Dog Chili

Name: Jeff'S Hot Dog Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1/3 cup water; 1/2 (10 ounce) can tomato sauce; 1/2 cup ketchup; 2 1/2 teaspoons chili powder; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1/2 teaspoon white sugar; 1/2 teaspoon onion powder; 1 dash Worcestershire sauce

Eats Now Editorial Team · 343 kcal · Soups & Stews

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Jeff'S Hot Dog Chili – a delicious recipe with ground beef, water, tomato sauce, ketchup, chili powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound ground beef
1/3 cup water
1/2 (10 ounce) can tomato sauce
1/2 cup ketchup
2 1/2 teaspoons chili powder
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/2 teaspoon white sugar
1/2 teaspoon onion powder
1 dash Worcestershire sauce

1
Place ground beef in a large saucepan with water and mash the beef with a potato masher to break apart. Stir in tomato sauce, ketchup, chili powder, salt, black pepper, sugar, onion powder, and Worcestershire sauce. Bring to a boil and cook over medium heat until the chili has thickened slightly and the beef is fully cooked, about 20 minutes.

343

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound ground beef, 1/3 cup water, 1/2 (10 ounce) can tomato sauce, 1/2 cup ketchup, and more.

Yes, Jeff'S Hot Dog Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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