Jeff's Carrots Recipe

Name: Jeff's Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: cooking spray; 1 pound carrots, sliced; 1/4 cup butter, melted; 3 eggs, beaten; 1/3 cup white sugar; 1 teaspoon vanilla extract; 1 pinch ground allspice, or to taste; 1 pinch ground nutmeg, or to taste; 1 pinch ground ginger, or to taste; salt and ground black pepper to taste

Servings: persons

cooking spray
1 pound carrots, sliced
1/4 cup butter, melted
3 eggs, beaten
1/3 cup white sugar
1 teaspoon vanilla extract
1 pinch ground allspice, or to taste
1 pinch ground nutmeg, or to taste
1 pinch ground ginger, or to taste
salt and ground black pepper to taste

1
Preheat oven to 350 degrees F (175 degrees C).
2
Coat a casserole dish with cooking spray.
3
Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer.
4
Bring water to a boil.
5
Add carrots, cover, and steam until tender, 10 to 15 minutes.
6
Place carrots to a large bowl and mash.
7
Stir melted butter, eggs, sugar, vanilla extract, allspice, nutmeg, ginger, salt, and black pepper into carrots.
8
Transfer carrots into prepared casserole dish.
9
Bake in the preheated oven until set, about 40 minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: cooking spray, 1 pound carrots, sliced, 1/4 cup butter, melted, 3 eggs, beaten, and more.

Yes, Jeff's Carrots falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jeff's Carrots

How did you like this recipe?

Frequently Asked Questions