How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jean'S Scalloped Corn?

You need 5 ingredients. The key ingredients include: 1 can cream-style corn, crushed Ritz crackers, butter, 1 c. half and half, and more.

Is Jean'S Scalloped Corn suitable as seafood?

Yes, Jean'S Scalloped Corn falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Jean'S Scalloped Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jean'S Scalloped Corn Recipe

Name: Jean'S Scalloped Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream-style corn; crushed Ritz crackers; butter; 1 c. half and half; salt and pepper to taste

Jean'S Scalloped Corn – a delicious recipe with cream-style corn, crackers, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can cream-style corn
crushed Ritz crackers
butter
1 c. half and half
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Zarzuela
Scallop And Pine Nut Sauce with Spaghettini And Basil
Broiled Tilapia with Bean, Potato and Olive Salad
Miso-Glazed Salmon Steak With Ginger Buckwheat Noodles Gf

Jean'S Scalloped Corn

How did you like this recipe?

Frequently Asked Questions