How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jazzed Up Tuna Casserole?

You need 14 ingredients. The key ingredients include: 3 cups uncooked yolk-free wide egg noodles, 2 (6 ounce) cans tuna in water, drained and flaked, 1 cup zucchini, grated, 3/4 cup light sour cream, and more.

Is Jazzed Up Tuna Casserole suitable as seafood?

Yes, Jazzed Up Tuna Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Jazzed Up Tuna Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jazzed Up Tuna Casserole Recipe

Name: Jazzed Up Tuna Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups uncooked yolk-free wide egg noodles; 2 (6 ounce) cans tuna in water, drained and flaked; 1 cup zucchini, grated; 3/4 cup light sour cream; 1/2 cup celery, diced; 1/4 cup onion, chopped; 1/4 cup light mayonnaise; 2 teaspoons prepared mustard; 1/2 teaspoon dried thyme; 1/4 teaspoon dried oregano; 1/4 teaspoon salt; 1 cup part-skim mozzarella cheese, grated, and mixed with; 1/2 cup cheddar cheese, grated; 1 medium tomatoes, chopped

Jazzed Up Tuna Casserole

Eats Now Editorial Team · 1078 kcal · Seafood

Jazzed Up Tuna Casserole – a delicious recipe with uncooked yolk, water, zucchini, light sour cream, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Jazzed Up Tuna Casserole

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