Jay'S Mama'S Cobbler Recipe

Name: Jay'S Mama'S Cobbler
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter; 2 tablespoons flour; 1/2 cup brown sugar; 1/2 cup granulated sugar; 1/2 cup milk; 1/2 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1/2 teaspoon salt; 3 cups sliced peaches, fresh, canned; pie crust; Topping; 1/4 cup sugar; 1/4 cup flour; 1 pinch salt; 2 tablespoons butter

Servings: persons

1/2 cup butter
2 tablespoons flour
1/2 cup brown sugar
1/2 cup granulated sugar
1/2 cup milk
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon salt
3 cups sliced peaches, fresh, canned
pie crust
Topping
1/4 cup sugar
1/4 cup flour
1 pinch salt
2 tablespoons butter

1
Melt butter in a shallow 2-quart baking dish. Mix together flour, sugar, and milk to make a batter; pour over the hot melted butter. Do not stir. Arrange peaches evenly over sauce on bottom of a 10x6x2-inch baking pan.Sprinkle with cinnamon, nutmeg and salt. Make sure the sauce does not cover peaches.
2
Crust: Take crust out of refrigerator and bring to room temperature. Roll out and cut into strips for basket weave. Top peaches with basket weave crust.
3
Topping: Mix ingredients and sprinkle atop crust.
4
Bake cobbler until bubbly and slightly browned (at 375 to 400u00b0 for about 40 to 50 minutes). Serve warm with vanilla ice cream or whipped cream.

578

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/2 cup butter, 2 tablespoons flour, 1/2 cup brown sugar, 1/2 cup granulated sugar, and more.

Yes, Jay'S Mama'S Cobbler falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jay'S Mama'S Cobbler

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