How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Java-Soy Glazed Pork Chops?

You need 6 ingredients. The key ingredients include: 1/4 cup packed brown sugar, 1-1/2 tsp. cornstarch, 1/3 cup brewed strong GEVALIA French Roast, 2 Tbsp. lite soy sauce, and more.

Is Java-Soy Glazed Pork Chops suitable as meat & poultry?

Yes, Java-Soy Glazed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Java-Soy Glazed Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Java-Soy Glazed Pork Chops Recipe

Name: Java-Soy Glazed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup packed brown sugar; 1-1/2 tsp. cornstarch; 1/3 cup brewed strong GEVALIA French Roast; 2 Tbsp. lite soy sauce; 4 tsp. white wine vinegar; 4 boneless pork chops (1 lb.), 3/4 inch thick

Java-Soy Glazed Pork Chops – a delicious recipe with brown sugar, cornstarch, strong GEVALIA, soy sauce, white wine vinegar, pork chops. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup packed brown sugar
1-1/2 tsp. cornstarch
1/3 cup brewed strong GEVALIA French Roast
2 Tbsp. lite soy sauce
4 tsp. white wine vinegar
4 boneless pork chops (1 lb.), 3/4 inch thick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
394 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Java-Soy Glazed Pork Chops

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