Jason's Sugar Cookies Recipe

Name: Jason's Sugar Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups sifted all-purpose flour; 1 teaspoon baking powder; ½ teaspoon baking soda; ½ teaspoon salt; ½ teaspoon nutmeg; 1 cup softened butter; 1 ½ cups sugar; 1 egg; ½ cup sour cream; 1 teaspoon vanilla extract; ¼ cup sugar; raisins or blanched almond (optional)

Servings: persons

4 cups sifted all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
½ teaspoon nutmeg
1 cup softened butter
1 ½ cups sugar
1 egg
½ cup sour cream
1 teaspoon vanilla extract
¼ cup sugar
raisins or blanched almond (optional)

1
Sift flour with baking powder, soda, salt and nutmeg; set aside.
2
In large bowl of electric mixer, at medium speed, beat butter and sugar until combined then beat in sour cream, egg and vanilla until smooth.
3
Gradually add flour mixture, beating until well combined.
4
With rubber scraper, form dough into a ball.
5
Wrap in waxed paper, plastic wrap, or foil; refrigerate overnight or several hours.
6
Divide dough into four parts.
7
Refrigerate until ready to roll out.
8
Meanwhile, preheat oven to 375 degrees.
9
Lightly grease cookie sheets.
10
On well-floured surface roll dough, one part at a time, 1/4 inch thick.
11
With floured, 2 1/2 inch round or scalloped cookie cutter, cut out cookies.
12
Using spatula, place 2 inches apart on cookie sheets.
13
Sprinkle tops of cookies with sugar.
14
Place a raisin or almond in the center of each, if desired.
15
Reroll trimmings, and cut.
16
Bake 10 to 12 minutes or until golden (be careful, they burn easily).
17
Cool.

1281

kcal

Calories

Fat

182

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 cups sifted all-purpose flour, 1 teaspoon baking powder, ½ teaspoon baking soda, ½ teaspoon salt, and more.

Yes, Jason's Sugar Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jason's Sugar Cookies

How did you like this recipe?

Frequently Asked Questions