Jason and Amanda's Butterscotch Delights Recipe

Name: Jason and Amanda's Butterscotch Delights
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp (5 ml) cinnamon; 2-1/2 cups (600 ml) all purpose flour; 1 tsp (5 ml) baking soda; 1 cup (225 ml) sugar; 2 eggs; a splash of milk; 1/2 cup (125 ml) vegetable shortening; 1 tsp (5 ml) vanilla; 1/2 cup (125 ml) brown sugar; 1 11 oz (308 grm). bag of butterscotch morsels

Servings: persons

1 tsp (5 ml) cinnamon
2-1/2 cups (600 ml) all purpose flour
1 tsp (5 ml) baking soda
1 cup (225 ml) sugar
2 eggs
a splash of milk
1/2 cup (125 ml) vegetable shortening
1 tsp (5 ml) vanilla
1/2 cup (125 ml) brown sugar
1 11 oz (308 grm). bag of butterscotch morsels

1
Preheat oven 400 degrees (200 C.).
2
Lightly grease cookie sheet.
3
Blend eggs, milk, vegatable shortening, vanilla, and brown sugar in large bowl.
4
In a separate bowl, blend together cinnamon, flour, soda, and sugar.
5
Gradually add dry mixture to egg mixture.
6
Add butterscotch morsels and mix by hand, not by machine mixer.
7
Drop by tspfuls on cookie sheet.
8
Bake 8 to 12 minutes.
9
Let cookies cool on cookie sheet for 1-2 mins before moving them.

737

kcal

Calories

Fat

117

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tsp (5 ml) cinnamon, 2-1/2 cups (600 ml) all purpose flour, 1 tsp (5 ml) baking soda, 1 cup (225 ml) sugar, and more.

Yes, Jason and Amanda's Butterscotch Delights falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jason and Amanda's Butterscotch Delights

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