How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jasmine Rice Timbales with Black and White Sesame Seeds?

You need 6 ingredients. The key ingredients include: 1 1/2 cups jasmine rice or long-grain white rice, 2 tablespoons (1/4 stick) butter, 3 teaspoons oriental sesame oil, 1/4 cup finely chopped chives, and more.

Is Jasmine Rice Timbales with Black and White Sesame Seeds suitable as general?

Yes, Jasmine Rice Timbales with Black and White Sesame Seeds falls under the General category and is a great choice for this type of meal.

How do I store leftover Jasmine Rice Timbales with Black and White Sesame Seeds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jasmine Rice Timbales with Black and White Sesame Seeds Recipe

Name: Jasmine Rice Timbales with Black and White Sesame Seeds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups jasmine rice or long-grain white rice; 2 tablespoons (1/4 stick) butter; 3 teaspoons oriental sesame oil; 1/4 cup finely chopped chives; 2 tablespoons white sesame seeds, toasted; 1 tablespoon black sesame seeds

Jasmine Rice Timbales with Black and White Sesame Seeds – a delicious recipe with jasmine rice, butter, oriental sesame oil, chives, white sesame seeds, black sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups jasmine rice or long-grain white rice
2 tablespoons (1/4 stick) butter
3 teaspoons oriental sesame oil
1/4 cup finely chopped chives
2 tablespoons white sesame seeds, toasted
1 tablespoon black sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
General

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Jasmine Rice Timbales with Black and White Sesame Seeds

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