How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Ginger Salad?

You need 10 ingredients. The key ingredients include: 1 cup vegetable oil, 1/3 cup soy sauce, 1/3 cup white vinegar, 1/4 cup sesame seeds, and more.

Is Japanese Ginger Salad suitable as salads?

Yes, Japanese Ginger Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Japanese Ginger Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Japanese Ginger Salad Recipe

Name: Japanese Ginger Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup vegetable oil; 1/3 cup soy sauce; 1/3 cup white vinegar; 1/4 cup sesame seeds; 3 tablespoons minced fresh ginger; 1 small onion, chopped; 1/2 celery rib, chopped; 1 teaspoon sugar; 1 teaspoon ketchup; 5 cups mixed salad greens

Japanese Ginger Salad

Eats Now Editorial Team · 654 kcal · Salads

Japanese Ginger Salad – a delicious recipe with vegetable oil, soy sauce, white vinegar, sesame seeds, fresh ginger, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Japanese Ginger Salad

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