How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Ginger Dressing?

You need 10 ingredients. The key ingredients include: 3 tablespoons minced carrots, 2 tablespoons ginger, minced, 3 tablespoons celery, minced, 2 tablespoons finely chopped lemons (some rind), and more.

Is Japanese Ginger Dressing suitable as general?

Yes, Japanese Ginger Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Japanese Ginger Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Japanese Ginger Dressing Recipe

Name: Japanese Ginger Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons minced carrots; 2 tablespoons ginger, minced; 3 tablespoons celery, minced; 2 tablespoons finely chopped lemons (some rind); 1/2 cup soy sauce; 3/4 cup vegetable oil; 3/4 cup seasoned rice vinegar; 1/2 cup water; 1 medium onion, chopped (about 1/2 cup); 2 tablespoons ketchup

Japanese Ginger Dressing

Eats Now Editorial Team · 452 kcal · General

Japanese Ginger Dressing – a delicious recipe with carrots, ginger, celery, lemons, soy sauce, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 General

Japanese Ginger Dressing

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