How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Fried Chicken (Kara-Age) ?

You need 10 ingredients. The key ingredients include: 300g chicken thigh fillets, pinch salt, pinch pepper, 3 cloves garlic, and more.

Is Japanese Fried Chicken (Kara-Age) suitable as meat & poultry?

Yes, Japanese Fried Chicken (Kara-Age) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Japanese Fried Chicken (Kara-Age) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Japanese Fried Chicken (Kara-Age) Recipe

Name: Japanese Fried Chicken (Kara-Age)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300g chicken thigh fillets; pinch salt; pinch pepper; 3 cloves garlic; 1 tsp grated ginger; 1.5 tbs white wine; 1.5 tbs soy sauce; 1.5 tsp sugar; 1.5 tbs flour; 1.5 tbs corn flour

Try this homemade Japanese Fried Chicken (Kara-Age) recipe the whole family will love. Made with chicken thigh, salt, pepper and garlic. Easy step-by-st…

This Japanese Fried Chicken (Kara-Age) relies on simple, everyday ingredients such as chicken thigh fillets, salt, pepper and garlic. It comes together quickly and makes 4 servings, at about 437 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Japanese Fried Chicken (Kara-Age)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions