How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Chicken Salad?

You need 12 ingredients. The key ingredients include: 6 chicken breast halves, salt and pepper, 1 small head iceberg lettuce, broken into pieces, 3 stalks celery, chopped, and more.

Is Japanese Chicken Salad suitable as salads?

Yes, Japanese Chicken Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Japanese Chicken Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Japanese Chicken Salad Recipe

Name: Japanese Chicken Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken breast halves; salt and pepper; 1 small head iceberg lettuce, broken into pieces; 3 stalks celery, chopped; 3 Tbsp. sugar; 1 1/2 tsp. salt; 3/4 c. salad oil; 1 1/2 Tbsp. sesame oil; 5 tsp. vinegar; chow mein noodles; 1/3 c. chopped cashew nuts, toasted; 3 Tbsp. sesame seed, toasted

Japanese Chicken Salad

Eats Now Editorial Team · 818 kcal · Salads

Japanese Chicken Salad – a delicious recipe with chicken, salt, head iceberg lettuce, stalks celery, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Japanese Chicken Salad

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