How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Cabbage Salad II?

You need 12 ingredients. The key ingredients include: 4 tablespoons sesame seeds, 4 tablespoons slivered almonds, 2 packages ramen noodles (Top Ramen), 1 head of cabbage, and more.

Is Japanese Cabbage Salad II suitable as salads?

Yes, Japanese Cabbage Salad II falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Japanese Cabbage Salad II?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Japanese Cabbage Salad II Recipe

Name: Japanese Cabbage Salad II
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons sesame seeds; 4 tablespoons slivered almonds; 2 packages ramen noodles (Top Ramen); 1 head of cabbage; 4 -5 green onions, chopped; 4 tablespoons sugar; 1 cup oil (less 2 tbsp); 2 tablespoons sesame oil; 1 teaspoon salt; ½ teaspoon pepper; 6 tablespoons rice vinegar; 3 tablespoons lemon juice

Japanese Cabbage Salad II

Eats Now Editorial Team · 1246 kcal · Salads

Japanese Cabbage Salad II – a delicious recipe with sesame seeds, almonds, ramen noodles, cabbage, green onions, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Japanese Cabbage Salad II

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