How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Touchet Salad?

You need 12 ingredients. The key ingredients include: 1/2 cups Vegetable Oil, 1/2 cups Sugar, 3/4 cups Cider Vinegar, 1 pinch Salt And Pepper, to taste, and more.

Is Touchet Salad suitable as salads?

Yes, Touchet Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Touchet Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Touchet Salad Recipe

Name: Touchet Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Vegetable Oil; 1/2 cups Sugar; 3/4 cups Cider Vinegar; 1 pinch Salt And Pepper, to taste; 1 Tablespoon Water; 1 cup Celery, Diced Fine; 1 cup Green Pepper, Diced Fine; 4 whole Green Onions, Chopped; 1 can (14 Oz. Size) French Sliced Green Beans; 1 can (14 Oz. Size) Baby/Shoepeg Corn; 1 can Pimentos, 4 Ounce; 1 cup Petit Frozen Peas

Fresh, crisp and full of flavor — this Touchet Salad is a must-try. Made with Vegetable Oil, Sugar, Vinegar and Salt. Easy step-by-step instructions inc…

This Touchet Salad relies on simple, everyday ingredients such as vegetable oil, sugar, cider vinegar and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 612 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Touchet Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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