How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Janet'S Salad Dressing?

You need 7 ingredients. The key ingredients include: 1 (10 3/4 oz.) can cream of mushroom soup, 1 thinly sliced onion, 1/4 c. grated Parmesan cheese, 2 Tbsp. Worcestershire sauce, and more.

Is Janet'S Salad Dressing suitable as salads?

Yes, Janet'S Salad Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Janet'S Salad Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Janet'S Salad Dressing Recipe

Name: Janet'S Salad Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 oz.) can cream of mushroom soup; 1 thinly sliced onion; 1/4 c. grated Parmesan cheese; 2 Tbsp. Worcestershire sauce; 2 Tbsp. vinegar; 1 tsp. paprika; 1/2 c. salad oil

Janet'S Salad Dressing – a delicious recipe with cream of mushroom soup, onion, Parmesan cheese, Worcestershire sauce, vinegar, paprika. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (10 3/4 oz.) can cream of mushroom soup
1 thinly sliced onion
1/4 c. grated Parmesan cheese
2 Tbsp. Worcestershire sauce
2 Tbsp. vinegar
1 tsp. paprika
1/2 c. salad oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
356 kcal
Category
Salads

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Janet'S Salad Dressing

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