How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Janet'S Pecan Pie?

You need 6 ingredients. The key ingredients include: 3 eggs, 1/2 c. white syrup, 1 tsp. vanilla, 1 c. sugar, and more.

Is Janet'S Pecan Pie suitable as baking & desserts?

Yes, Janet'S Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Janet'S Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Janet'S Pecan Pie Recipe

Name: Janet'S Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1/2 c. white syrup; 1 tsp. vanilla; 1 c. sugar; 1/2 stick butter, melted; 1/2 c. chopped pecans

Janet'S Pecan Pie – a delicious recipe with eggs, white syrup, vanilla, sugar, butter, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1/2 c. white syrup
1 tsp. vanilla
1 c. sugar
1/2 stick butter, melted
1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
652 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Janet'S Pecan Pie

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