Jane'S Favorite Brownies Recipe

Name: Jane'S Favorite Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces unsweetened chocolate; 1 cup butter; 4 eggs; 2 cups sugar; 1 1/2 cups flour; 1 tablespoon instant espresso powder; 1 teaspoon baking powder; 1/2 teaspoon salt; 6 ounces semi-sweet chocolate chips; 2 teaspoons vanilla extract

Servings: persons

4 ounces unsweetened chocolate
1 cup butter
4 eggs
2 cups sugar
1 1/2 cups flour
1 tablespoon instant espresso powder
1 teaspoon baking powder
1/2 teaspoon salt
6 ounces semi-sweet chocolate chips
2 teaspoons vanilla extract

1
Pre-heat the oven to 350u00b0F. Grease a 13x9 baking pan and set aside.
2
Melt the butter and chocolate together in a double-boiler set over very low heat. Allow to cool slightly.
3
Beat the eggs and sugar together until pale yellow. Add the cooled chocolate mixture and beat until well-combined. Mix in the flour, espresso powder, baking powder and salt and stir until combined. Fold in the chocolate chips and vanilla.
4
Pour the batter into the prepared pan and back 25-30 minutes, until just set in the center. Allow to cool on a rack before cutting.

1496

kcal

Calories

Fat

179

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 ounces unsweetened chocolate, 1 cup butter, 4 eggs, 2 cups sugar, and more.

Yes, Jane'S Favorite Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jane'S Favorite Brownies

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