How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jane'S Baked Beans?

You need 9 ingredients. The key ingredients include: 4 large cans pork and beans, 1 c. brown sugar, 2 medium onions, diced, 3 stalks celery, chopped, and more.

Is Jane'S Baked Beans suitable as meat & poultry?

Yes, Jane'S Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jane'S Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jane'S Baked Beans Recipe

Name: Jane'S Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large cans pork and beans; 1 c. brown sugar; 2 medium onions, diced; 3 stalks celery, chopped; 1 bell pepper, chopped; 1/4 c. syrup; 3 Tbsp. mustard; 1 lb. link sausage; 1/4 c. ketchup

Jane'S Baked Beans – a delicious recipe with pork, brown sugar, onions, stalks celery, bell pepper, syrup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 large cans pork and beans
1 c. brown sugar
2 medium onions, diced
3 stalks celery, chopped
1 bell pepper, chopped
1/4 c. syrup
3 Tbsp. mustard
1 lb. link sausage
1/4 c. ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
413 kcal
Category
Meat & Poultry

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Jane'S Baked Beans

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