Try this homemade Jambalaya recipe the whole family will love. Made with water, red and, Virginia ham and yellow rice. Easy step-by-step instructions in…
This Jambalaya relies on simple, everyday ingredients such as water, diced virginia ham, box yellow rice mix and box frozen cut okra. It comes together quickly and makes 4 servings, at about 357 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026