How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaican Spinach Soup?

You need 16 ingredients. The key ingredients include: 3 tablespoons olive oil, 1 onion, chopped, 2 stalks celery, chopped, 4 cloves garlic, minced, and more.

Is Jamaican Spinach Soup suitable as soups & stews?

Yes, Jamaican Spinach Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jamaican Spinach Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jamaican Spinach Soup Recipe

Name: Jamaican Spinach Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 1 onion, chopped; 2 stalks celery, chopped; 4 cloves garlic, minced; 2 tablespoons fresh ginger root, minced; 1 tablespoon turbinado sugar; 2 teaspoons sea salt; 1/4 teaspoon ground turmeric; 1/4 teaspoon ground allspice; 1/4 teaspoon ground nutmeg; 2 potatoes, peeled and diced; 4 cups chopped zucchini; 6 cups vegetable stock; 1 pinch cayenne pepper; 1 cup chopped fresh spinach; 1/2 red bell pepper, minced

Jamaican Spinach Soup

Eats Now Editorial Team · 258 kcal · Soups & Stews

Jamaican Spinach Soup – a delicious recipe with olive oil, onion, stalks celery, garlic, fresh ginger root, turbinado sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Jamaican Spinach Soup

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