How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaican Jerk Chicken Sausage Kebabs?

You need 13 ingredients. The key ingredients include: 6 tablespoons lime juice, 1/4 cup honey, 1/4 cup orange juice, 2 tablespoons ground allspice, and more.

Is Jamaican Jerk Chicken Sausage Kebabs suitable as meat & poultry?

Yes, Jamaican Jerk Chicken Sausage Kebabs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jamaican Jerk Chicken Sausage Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jamaican Jerk Chicken Sausage Kebabs Recipe

Name: Jamaican Jerk Chicken Sausage Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons lime juice; 1/4 cup honey; 1/4 cup orange juice; 2 tablespoons ground allspice; 2 tablespoons olive oil; 1 tablespoon ground cumin; 2 garlic cloves, minced; 1 teaspoon ground cinnamon; 1/2 teaspoon cayenne pepper; 1/4 teaspoon red pepper flakes; 1 package (12 oz) fully cooked apple chicken sausage links (or flavor of your choice), cut into 1-inch slices; 2 small red onions, quartered; 1 large sweet red pepper, cut into 1-inch pieces

Jamaican Jerk Chicken Sausage Kebabs

Eats Now Editorial Team · 320 kcal · Meat & Poultry

Jamaican Jerk Chicken Sausage Kebabs – a delicious recipe with lime juice, honey, orange juice, ground allspice, olive oil, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Jamaican Jerk Chicken Sausage Kebabs

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