How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jamaican Coleslaw?

You need 7 ingredients. The key ingredients include: 4 cups shredded cabbage, 1/4 cup shredded carrot, 1/2 cup chopped walnuts, 1/2 cup mayonnaise, and more.

Is Jamaican Coleslaw suitable as salads?

Yes, Jamaican Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Jamaican Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jamaican Coleslaw Recipe

Name: Jamaican Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups shredded cabbage; 1/4 cup shredded carrot; 1/2 cup chopped walnuts; 1/2 cup mayonnaise; 2 tablespoons sugar; 1 tablespoon cider vinegar; 1 tablespoon jamaican jerk spice

Jamaican Coleslaw – a delicious recipe with cabbage, carrot, walnuts, mayonnaise, sugar, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 cups shredded cabbage
1/4 cup shredded carrot
1/2 cup chopped walnuts
1/2 cup mayonnaise
2 tablespoons sugar
1 tablespoon cider vinegar
1 tablespoon jamaican jerk spice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Salads

Eats Now Editorial Team

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